Feel Better Pops | NJ Made Therapeutic Ice Pops for Kids
We chat with nutritionist and health supportive chef Marisa Teiner to learn about her company Feel Better Pops. Originally inspired by her son Chace, a frozen fruit pop connoisseur, Feel Better Pops are made with
Pretty Pink Rooster | Leveraging Technology to Create a Superior Retail Experience
Chris speaks with Alexandra Daras about bringing her dreams to life with the Pretty Pink Rooster. Find out how she leverages technology to create a personal shopping experience for her customers near and far.
White Tiger Dojo | Okinawan Karate in Berkeley Heights
We visit Sensei Darren DeMarco at White Tiger Dojo's state-of-the-art martial arts facility in Berkeley Heights. Students of all ages, whether 4 or 104, come to practice a traditional style of Okinawan Karate called
Enjou Chocolat | Finest Homemade Chocolate in Morristown
We visit the go-to boutique for gourmet and custom shaped chocolates, gift baskets, corporate gifts, wedding and party favors, homemade in Morristown, NJ. Owner Wendy Taffet shares her unique path from pharmacist to chocolatier. And
AIR Aerial Fitness | Taking Your Workout Off the Ground
Chris visits AIR Aerial Fitness in New Providence. With the grand opening on September 14th, we get a sneak peak from owner Carrie Sharpe. This is the first location of the AIR franchise on the
Morristown Game Vault | From Dispensing Medicine to Dispensing Fun
Chris visits the Morristown Game Vault to talk with the owner David Balsamini who traded his vocation of pharmacy to follow his passion in retro video games. “”I went from dispensing medicine to dispensing fun,””
Green Point Juicery | Cold Pressed Juices Go Beyond Green
Chris speaks with Eugene Onishkevich owner of Green Point Juicery with locations in Verona, Morristown and coming soon (September 2019) to Maplewood. Green Point Juicery opened its doors in the summer of 2015 in Verona.
Rosie Cleans | Modernizing the Home Cleaning Business
Andy chats with Cecilia Oliva-Gilbreath, co-owner of Rosie Cleans, to find out how the company is using technology to modernize the business of cleaning homes. From using technology to book appointments to 50 point checklists,
Paolo's Kitchen | Italian Specialties from Freezer to Your Kitchen Table
Chris speaks with Paolo Vieira, chef and owner of Paolo's Kitchen in New Providence, NJ. A chef for over 30 years, Paolo went from working in restaurants to starting his own business. His humble beginnings
Soul Bowls | Food Truck Plants Its Roots in Scotch Plains
Chris speaks with Michelene Lambros, owner of Soul Bowls in Scotch Plains, NJ. In 2017, Soul Bowls got its start as a food truck selling at the Scotch Plains farmers market. It build a loyal
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